Roasted Beef Tenderloin Steak
Served with mashed potatoes, mixed salad and demi-glace sauce
40.00
Beef Bolognese
Linguine tossed in homemade minced beef ragu, topped with parmesan shavings and fresh chives
21.00
Chicken Carbonara
Spaghetti with chicken, bacon cubes in a creamy sauce, topped with parmesan, a poached egg and prosciutto chips
23.00
Pan-Seared Salmon
Salmon with celeriac mash,Romanesco cauliflower,pickled pearl onions and white wine fish roe cream sauce
32.00
Fish And Chips
Crispy battered Dory fish served with fries,mixed salad and tartar sauce
21.00
Cappucino
Rich and frothy cappuccino with perfect latte art.
8.50
Americano
8.50
Sauteed Beef Tenderloin
Pan-seared beef tenderloin with button mushrooms in a creamy white sauce ,served with mashed potatoes
35.00
Smoked Duck Salad
Smoked duck and white peach, topped on mixed watercress salad garnished with pickled onion and walnut with a watercress vinaigrette
20.00
Smoked Salmon Salad
Smoked salmon and pan-scared prawns, topped on mesclun salad garnished with avocado, cherry tomatoes, pomegranate and mango tossed in house vinaigrette
21.00
Burrata Cheese Salad
Creamy burrata cheese and vipe-ripened tomato drizzled with balsamic strawberry, serrano ham, sprinkled with pistachio nut
23.00
Red Snapper
Oven-baked red snapper with miso carrot puree, edamame beans, oyster mushroom and white wine cream sauce
28.00
Pork Loin
Oven-roasted herb crust pork loin, pumpkin puree, ratatouille served with lemongrass infused demi-glace sauce
28.00
Roasted Beef Tenderloin Steak
Served with mashed potatoes, mixed salad and demi-glace sauce
40.00
Sauteed Beef Tenderloin
Pan-seared beef tenderloin with button mushrooms in a creamy white sauce ,served with mashed potatoes
35.00
Pan-Seared Salmon
Salmon with celeriac mash,Romanesco cauliflower,pickled pearl onions and white wine fish roe cream sauce
32.00
Chicken Roulade
Sous-vide chicken breast with sauteed mixed mushroom,bacon,mashed potatoes,prosciutto chips and demi-glace sauce
26.00
Fish And Chips
Crispy battered Dory fish served with fries,mixed salad and tartar sauce
21.00
Mushroom Aglio Olio
Spaghetti with sauteed button mushroom and broccolini tossed in truffle paste
20.00
Chili Crab Pasta
Soft shell crab tempura fritters topped on a bed of spaghetti tossed in an artisanal chili crab sauce
28.00
Seafood Aglio Olio
Pan-seared prawns ,black mussels and cherry tomatoes tossed with spaghetti in a light Szechuan chili and garlic oil
23.00
Chicken Carbonara
Spaghetti with chicken, bacon cubes in a creamy sauce, topped with parmesan, a poached egg and prosciutto chips
23.00
Beef Bolognese
Linguine tossed in homemade minced beef ragu, topped with parmesan shavings and fresh chives
21.00
Americano
8.50
Espresso
Hot only.
7.50
Cappucino
Rich and frothy cappuccino with perfect latte art.
8.50
Flat White
8.50
Mocha Latte
Rich and creamy Mocha Latte for a sweet indulgence.
10.00
Chocolate
Creamy hot chocolate with a rich cocoa flavor.
8.50