Tiny's Cafe - Whampoa Road

The best selling coffee in Tiny's Cafe! A taste of Vietnamese innovation! Bold, dark-roasted unique blend of Vietnamese beans are brewed strong, then balanced with the creamy sweetness of condensed milk. We then add a layer of salted foam on top to complete this unique Vietnamese coffee experience.

Grilled Chicken, Lettuce, Butter, Cucumber, Sweet and Sour Radish, Coriander, Chili Sauce.

Rice, Fried Spring Roll, Grilled Pork, Sunny Egg, Pickled Carrots, Oil Garnish. Fish Sauce Served Separately

Fresh Spring Rolls: Pork, Prawn, Fresh Vegetables, and Rice Vermicelli. (Peanut Sauce Served Separately) Fried Spring Rolls: Served with Pork, Prawn, Taro, Carrot, Black Fungus. (Fish Sauce/Chili Sauce Served Separately)

Beef Ribs and Tendons, Carrots, White Onion and Basil Leaves. Banh Mi Served Separately.

Refreshing layers of strawberry and matcha, a delightful treat!

Rich coffee layered with creamy coconut milk and sweetened condensed milk.

Black coffee brewed using our unique house blend of Vietnamese beans

Indulge in Vietnamese tradition. Coffee brewed using our unique house blend of Vietnamese beans balanced with the rich sweetness of condensed milk.

Experience the depth of a unique blend of Vietnamese beans in a classic Americano style. We use hot water to extract the essence of our dark roast, creating a bold and smooth cup with a distinctly Vietnamese character.

We use our full-bodied, dark-roasted Vietnamese beans to create a strong espresso base. Steamed milk adds a touch of creamy sweetness, topped with a thick layer of velvety foam for a delightful cappuccino experience.

Experience Vietnam in a shot. Our Espresso is made using a unique blend of Vietnamese Beans. This bold and intense espresso boasts a unique flavor profile, perfect for a powerful pick-me-up!

Savor the smooth intensity of Vietnam in a creamy latte. Our dark-roasted unique blend of Vietnamese beans are brewed strong to create a bold espresso base. We then steam velvety milk and top it with a touch of foam, offering a perfect balance of rich coffee flavor and creamy indulgence.

Indulge in a decadent escape with our Mocha. We use our unique blend of robust, dark-roasted Vietnamese Beans to create a strong espresso base. Rich, creamy milk and a touch of sweet chocolate create a delightful harmony, offering a unique Vietnamese twist on a classic mocha.

A vibrant blend of refreshing melon and invigorating green tea.

Refreshing passion fruit tea with zesty lime.

Refreshing peach green tea.

Creamy matcha layered over sweet taro, refreshing and delightful.

Refreshing layers of strawberry and matcha, a delightful treat!

Refreshing lemon and honey with nutrient-rich chia seeds.

Refreshing cucumber and zesty lemon infused in green tea.

Creamy matcha, rich milk, a hint of salt.

Experience a captivating contrast in our Oolong Macchiato. Our golden Vietnamese oolong tea, known for its delicate floral notes, is brewed to perfection. A creamy milk cloud floats above, creating a beautiful layered drink. Each sip offers a delightful balance of tea and creamy sweetness.

This captivating drink features a strong, full-bodied Vietnamnese black tea base brewed to perfection. A layer of light and fluffy milk foam rests on top, offering a touch of creamy sweetness. With each sip, experience the perfect balance of bold tea flavor and smooth indulgence.

Canned Soft Drinks

Ice Mountain Mineral Water

Pork Belly And Boiled Egg Braised In Coconut Juice.

Stir Fry Beef, Rice Vermicelli, Fried Spring Rolls, Lettuce, Sweet and Sour Radish, Basil Leaves, Fried Shallots and Peanuts. (Fish Sauce Served Separately)

Indulge in our signature beef stir-fry, featuring tender savory beef, crisp bell peppers, and caramelized onions, all perfectly balanced in a savory harmony.

Bell Pepper, Prawns, Crab Sticks, Mayonnaise, Basil Leaves, Garlic

Sardine, Ham, Egg (Sunny-Side Up), Pate, Cheese, Sweet & Sour Radish and Cucumber. Serve with a plain Banh Mi on the side

Pork Ham, Pate, Butter, Cucumber, Sweet and Sour Radish, Coriander, Chili Sauce and Soya Sauce.

Grilled Chicken, Lettuce, Butter, Cucumber, Sweet and Sour Radish, Coriander, Chili Sauce.

Beef Ribs and Tendons, Carrots, White Onion and Basil Leaves. Banh Mi Served Separately.

Fried Fish Cake, Laksa Leaves, Cucumber, Sweet and Sour Radish, Coriander, Chili Sauce and Fish Sauce.

Fresh Spring Rolls: Pork, Prawn, Fresh Vegetables, and Rice Vermicelli. (Peanut Sauce Served Separately) Fried Spring Rolls: Served with Pork, Prawn, Taro, Carrot, Black Fungus. (Fish Sauce/Chili Sauce Served Separately)

Grilled Chicken, Rice Vermicelli, Fried Spring Rolls, Lettuce, Sweet and Sour Radish, Basil Leaves, Fried Shallots and Peanuts. (Fish Sauce Served Separately)

Toasted Bread, Mayonnaise, Garlic, Basil Leaves

Pure refreshment awaits. Our Black Milk Tea features a bold and invigorating Vietnamese black tea base, expertly brewed for a smooth and satisfying taste. We then add just the right amount of creamy milk to create a perfect balance. Enjoy this timeless tea creation, sip by sip!

Our Green Milk Tea is a delightful green milk tea made with premium Vietnamese green tea leaves. Steeping them creates a subtly sweet and vegetal base, perfectly complemented by the smooth richness of steamed milk. This calming beverage is a perfect escape for your taste buds!