Set for 2 - 3 Persons
Choice of 2 appetizers, 2 mains & 2 slice of cake
158.00
Set For 4-5 Persons
Choice Of 4 Appetizers, 4 Mains & 3 Slice Of Cake
288.00
Tabbouleh Salad (V)
Parsley, Couscous, Quinoa, Cucumber, Onion, Lemon
38.00
Pepper Crusted Tuna "Tataki"
Tabbouleh Salad, Couscous, Quinoa, Cucumber, Onion, Lemon
48.00
King Crab Toast
Norwegian Red King Crab, Avocado, Cucumber, Shallot, Yuzu Mayonnaise
48.00
Shrimp Salad (3 Pieces)
Grilled Argentinian Red Shrimp, Cherry Tomatoes, Pomelo, Mango
48.00
Bincho-Tan Grilled Spanish Octopus
Hummus, Mediterranean Salsa, Mesclun
48.00
Bincho-Tan Grilled Chicken Breast
Cauliflower, Pickled Ginger-Chicken Jus
48.00
Bincho-tan Grilled Artichoke & Bucatini Pasta (V)
Sicilian Pistachio Pesto, Lemon Zest
58.00
Bincho-tan Grilled Kuhlbarra Barramundi (GF)
Cauliflower, Tamarin-Miso Sauce
58.00
Pan-Seared New Zealand Ora King Salmon (GF)
Salmon Roe, Kale, Anchovy Butter Sauce
58.00
Duck Confit (GF)
Pearl Barley Ragout, Broccolini, Whole Grain Mustard Chicken Jus
58.00
Bincho-Tan Grilled Iowa State Pork Rack
Chipotle-Glazed, Grilled Fennel
68.00
Cheese Platter
Chef’s Choice Of 3 Types, Served With Fig Bread & Condiments
68.00
Cold Cut Platter
Chef’s Choice Of 3 Types, Served With La Coca Bread & Condiments
78.00
Grilled Cheese
Quattro Formaggi, Tomatoes, Gherkins
18.00
Duck Rillettes (150gm)
Coleslaw, Gherkins
20.00
Iberico Pork Secreto (200gm)
Pineapple Marinate, Peach & Radish Salsa
38.00
Wagyu Beef Pastrami (200gm)
24hr Slow Cooked Brisket, Dijon Mustard
38.00
French Acacia Honeycake
26.00
Basque-Style Burnt Cheesecake
26.00
Chocolate-Hazelnut-Yuzu Cake
26.00