White Restaurant - Vivocity

The full-bodied broth that makes The Original White Beehoon unique is simmered for more than 8 hours daily to extract the essence of chicken. Immerse yourself in a sea of sweet and savoury rich broth as you dig into this homely dish of succulent prawns and Japanese scallops atop silky smooth white b

The full-bodied broth that makes The Original White Beehoon unique is simmered for more than 8 hours daily to extract the essence of chicken. Immerse yourself in a sea of sweet and savoury rich broth as you dig into this homely dish of succulent prawns and Japanese scallops atop silky smooth white b

Indulge in XO-infused twin scallop fried rice, bursting with savoury flavours.

Indulge in a harmony of succulent prawns and savoury Chinese sausage wok-tossed with fragrant rice.

The full-bodied broth that makes The Original White Beehoon unique is simmered for more than 8 hours daily to extract the essence of chicken. Immerse yourself in a sea of sweet and savoury rich broth as you dig into this homely dish of succulent prawns and Japanese scallops atop silky smooth white b

The full-bodied broth that makes The Original White Beehoon unique is simmered for more than 8 hours daily to extract the essence of chicken. Immerse yourself in a sea of sweet and savoury rich broth as you dig into this homely dish of succulent prawns and Japanese scallops atop silky smooth white b

Indulge in our exquisite culinary innovation: Mala White Beehoon, a beloved masterpiece that tantalises the taste buds and ignites a symphony of flavours on your palate.

Indulge in our exquisite culinary innovation: Mala White Beehoon, a beloved masterpiece that tantalises the taste buds and ignites a symphony of flavours on your palate.

Featuring a delightful blend of succulent asari clams, plump prawns, tender scallops, and fresh fish slices atop silky smooth white beehoon.

Savour the bold flavours of Seafood Mee Goreng: succulent prawn and tender scallops wok-tossed with sweet and spicy noodles.

Savour the bold flavours of Seafood Mee Goreng: succulent prawn and tender scallops wok-tossed with sweet and spicy noodles.

Indulge in a harmony of succulent prawns and savoury Chinese sausage wok-tossed with fragrant rice.

Tender chicken and delicate silver fish tossed with fragrant rice, stir-fried to perfection.

Tender chicken and delicate silver fish tossed with fragrant rice, stir-fried to perfection.

Indulge in XO-infused twin scallop fried rice, bursting with savoury flavours.

Indulge in XO-infused twin scallop fried rice, bursting with savoury flavours.

Crispy golden-brown appetiser of tender squid and prawn filling, bursting with savoury seafood flavours.

Bite-sized, crispy chicken coated in a fiery blend of spices, delivering a bold, addictive flavour that you can't resist.

Tangy and crunchy, this vibrant Nyonya pickle is a delightful appetiser that features a medley of colourful vegetables bursting with sweet, sour, and spicy flavours.

Crowd Favourite! Crunchy, golden-brown fish skin tossed in savoury salted egg yolk, delivering a rich umami flavour.

Succulent prawns coated in a rich, creamy salted egg yolk sauce, boasting a golden-hued crispy golden exterior.

Tender fish slices sautéed with aromatic ginger and onion, creating a harmonious blend of savoury, zesty, and mildly spicy flavours.

Crispy deep-fried mackerel with a golden-brown crust.

Tender halibut fillet, delicately steamed with ginger and soy sauce, delivers a melt-in-your-mouth sensation. *Dish may contain Fish Bones

Signature! Asari clams stir-fried in homemade spicy dried shrimp paste, offering a briny ocean taste, tender texture, and vibrant red hue.

Indulge in golden-brown crispy calamari, tender inside with a satisfying crunch outside.

Indulge in this traditional family-favourite of bite-sized tender deep-fried pork chunks coated in a sweet and tangy sauce.

Tender pork ribs glazed in sweet and sour sauce.

Indulge in our popular indo-style Signature Fried Wings—a flavourful marinade of spices, and blue & yellow ginger. Crispy golden exterior with juicy tender meat. (Our marinate contains fine fibre strands from galangal and lemongrass.)

Green dragon vegetables stir-fried with crunchy bean sprouts and savoury seasonings.

Crowd-favourite broccoli stir-fried with and a medley of savoury mushrooms.

French beans stir-fried with savoury minced meat, boasting a delightful blend of flavours and textures in every bite.

Eggplant slices stir-fried with savoury sauce, simmered to perfection in a claypot.

A golden delight with tender onions and eggs, offering a burst of flavour in every bite.

Silky tofu simmered with mushrooms and vegetables, melding into a comforting, flavourful delight.

Indulge in our Signature Beancurd with Minced Meat: silky homemade tofu paired with savoury minced meat, a symphony of flavours and textures.

A refershing delight infused with citrus notes, served chilled for a burst of coolness.