YIP FOOK KEE - Lau pa sat

Add $8 to upgrade to a set meal, including a serving of fried chicken, vegetables, soup of the day, and a fried egg.额外+8块即可升级套餐，赠送一份炸鸡、一份蔬菜、一份例汤、一份荷包蛋~

Caramelized pork slices served with rice in fragrant broth. The savory meat juices enhance the delicate soup, creating a rich yet balanced flavor experience.

Sichuan peppercorn-infused chicken chop with rice in savory broth. The signature "mala" sensation perfectly balances with the delicate, soothing rice soup.

Golden-crisp chicken cutlet served with rice in savory broth and crispy rice crust. A delightful contrast of textures—tender meat, soft rice, and crunchy rice bits.

Rice in savory broth with two premium fish varieties. Named after beauty Xi Shi, offering rich seafood flavors while remaining light and nourishing.

Delicate rice simmered in a light, aromatic broth, topped with golden pieces of crispy fried fish. Named after the legendary beauty Xi Shi, this dish offers a perfect contrast of textures – the tender rice and silky broth against the satisfying crunch of the fish.

Tender pieces of chicken coated in aromatic curry spices, wok-fried to perfection and served with fragrant rice. The rich, complex curry flavor infuses both the chicken and rice, creating a satisfying dish with a gentle warmth and exotic spice notes.

Fragrant wok-fried rice with sweet, juicy chunks of fresh pineapple. The tropical fruit adds a refreshing tanginess that balances perfectly with the savory rice. A delightful combination of sweet and savory flavors in every bite, brightened by the natural fruity aroma.

Fragrant rice baked with fresh seafood and melted cheese, wrapped in aromatic lotus leaf. The lotus imparts a unique tea-like essence while sealing in moisture and flavor. Topped with golden, bubbling cheese creating a perfect harmony of Eastern and Western culinary traditions.

Plump, succulent shrimp balls wok-fried with premium pearl rice. Each bite offers the perfect balance of sweet seafood flavor and chewy pearl rice texture, enhanced with a light seasoning that brings out the natural sweetness of the fresh shrimp.

Tender slices of pork, perfectly pan-seared until golden and caramelized, served with aromatic wok-fried rice. The savory meat juices infuse the rice, creating a rich and satisfying dish with delightful umami flavor.

Succulent chicken chop marinated with Sichuan peppercorns and chili, delivering the signature "mala" numbing-spicy sensation. Served with fragrant wok-fried rice to balance the bold flavors.

Tender chicken strips in a light, golden-crisp coating served alongside savory wok-fried rice. A satisfying combination of juicy meat and perfectly seasoned rice for a complete meal.