Hanoi Haveli

Soft, whole wheat flatbread cooked on a traditional tawa brushed with creamy butter.

Green vegetable patties made with spinach, peas, and spices, lightly fried.

Lentils cooked and topped with a flavorful tempering of garlic, cumin, and red chili.

Fragrant basmati rice tempered with roasted cumin seeds (jeera) and ghee.

Potatoes sautéed with cumin seeds and mild spices.

Boiled eggs simmered in a spiced, flavorful onion-tomato gravy.

Fresh cucumber and chickpeas tossed with herbs and spices.

Juicy pineapple chunks with a tangy spice mix.

Refreshing watermelon cubes with chaat masala and mint.

Spicy, tangy soup with chicken and rich Asian flavors.

Mild, creamy soup with sweet corn and veggies

Mild, creamy soup with sweet corn and chicken.

Light, spiced tomato broth with Indian herbs.

Warm, spiced lentil soup with rich Indian flavors.

Spicy indo-chinese soup with veggies, garlic, and crispy noodles.

Light, spiced chicken broth with aromatic Indian herbs.

Crips chickpea pearl soaked in spiced yogurt.

Fresh yogurt mixed with chopped onion and mild

Creamy yogurt mixed with sweet pineapple and mild spices.

Crispy papad topped with spiced onions, tomatoes, and chutneys, served roasted or fried.

Steamed rice and lentil mix; plain with traditional masala.

Steamed rice and lentil mix; spiced with traditional masala.

Crunchy peanuts tossed with tangy spices, onions, and fresh herbs.

Crispy, spiced fried okra with a crunchy texture.

Crunchy papadis topped with chilled yogurt, tamarind chutney, and spices.

Crunchy puffed rice tossed with chutneys, onions, and spices.

Crispy puris filled with spicy water, tangy chutney, and mashed potatoes.

Crispy puris filled with yogurt, chutneys, and spiced potatoes.

Spiced chickpeas mixed with onions, tomatoes, and tangy chutneys.

Spicy mashed vegetable curry served with butter-toasted buns, onions, and a wedge of lemon.

Fluffy deep-fried puris served with mildly spiced potato curry, a classic comfort dish.

Fluffy deep-fried bhaturas served with spicy, tangy chickpea curry.

Bread slices stuffed with spiced potato, dipped in gram flour batter, and deep-fried.

Assorted seasonal vegetables coated in spiced gram flour batter and deep-fried to crispy perfection.

Soft paneer cubes dipped in seasoned gram flour batter and deep-fried till golden.

Comforting and classic instant noodles cooked with signature spices, veggies, or topped with cheese.

Comforting and classic instant noodles cooked with signature spices, veggies, or topped with cheese.

Comforting and classic instant noodles cooked with signature spices, veggies, or topped with cheese.

Crispy golden potato fries, lightly salted and perfect for snacking.

Crispy potato fingers tossed in a sweet and spicy honey-chilli glaze.

Crispy potatoes tossed in a bold chilli-garlic sauce with a spicy kick.

Crispy vegetable balls cooked in a tangy, spicy Indo-Chinese sauce.

Crispy vegetable balls cooked in a tangy, spicy Indo-Chinese sauce.

Stir-fried noodles tossed with mixed vegetables and Indo-Chinese spices.

Stir-fried noodles with fresh vegetables and savory Indo-Chinese flavors.

Spicy and tangy stir-fried paneer with bell peppers and chili sauce.

Fluffy eggs cooked with spices or melted cheese.

Spicy minced meat curry served with buttered pav

Crispy fries topped with spiced minced meat and melted cheese.

Batter-fried crispy fish fritters served with mint chutney.

Crispy fried prawn fritters served with mint chutney.

Soft and creamy yogurt-based patties, delicately spiced and shallow-fried.

Grilled paneer cubes marinated in flavorful spices, cream, or aromatic afghani herbs.

Grilled paneer cubes marinated in flavorful spices, cream, or aromatic afghani herbs.

Grilled paneer cubes marinated in flavorful spices, cream, or aromatic afghani herbs.

Tender soya chunks marinated in spicy flavors and grilled to perfection.

Tender soya chunks marinated in creamy flavors and grilled to perfection.

Tender soya chunks marinated in aromatic afghani flavors and grilled to perfection.

Grilled mushrooms marinated in spices, served dry and flavorful.

Tender broccoli cooked in a creamy, mildly spiced malai sauce.

Juicy king prawns marinated & tandoor-grilled.

Tender chicken tikka, creamy or spiced to choice.

Tender chicken tikka, creamy or spiced to choice.

Succulent fish cubes marinated in indian spices & grilled to perfection.

Juicy marinated chicken skewers grilled to perfection.

Potatoes and cauliflower cooked in a spiced tomato gravy.

Crispy roasted papad tossed with sautéed onions, spices, and herbs

Creamy yogurt tempered with mustard seeds and mild spices.

Tangy tomato curry topped with crispy sev for a crunchy twist.

A spicy, tangy curry simmered with crispy sev for a crunchy bite in every spoon

Okra cooked with a blend of aromatic Indian spices.

Spiced chickpeas simmered in a tangy tomato and onion gravy.

Onions cooked in a creamy, mildly spiced malai (cream) sauce.

Baby potatoes slow-cooked in a rich, aromatic kashmiri yogurt and spice gravy.

Spicy and tangy stir-fried soya chunks with peppers and Indian spices.

Grilled soya chunks simmered in a creamy, spiced tomato gravy.

Traditional rajasthani gram flour dumplings cooked in a rich, tangy yogurt-based curry.

Classic rajasthani yogurt-based curry with crispy gram flour dumplings.

A spicy rajasthani curry made with garlic cloves cooked in a flavorful gravy, rich in traditional spices.

Mixed vegetables cooked in a spicy, tangy tomato-based gravy.

Mixed vegetables sautéed with bell peppers and spices in a tangy tomato gravy.

Soft, spiced vegetable dumplings simmered in a creamy, mildly spiced gravy

Soft vegetable dumplings in a rich, creamy tomato and cashew gravy.

Tender mushrooms cooked in a rich, spiced onion-tomato gravy

Mushrooms and green peas cooked together in a mildly spiced tomato gravy.

A rich, slow-cooked curry with tender vegetables or paneer in a flavorful, spiced gravy.

A chef’s special medley of seasonal vegetables cooked in a rich, flavorful gravy

Yellow lentils cooked with onions, tomatoes, and tempered spices.

Lentils cooked and topped with a flavorful tempering of garlic, cumin, and red chili.

Traditional rajasthani-style lentils cooked with mustard seeds and aromatic spices.

Lentils cooked with fresh spinach and mild Indian spices.

A flavorful curry made with paneer and green peas in a spiced tomato gravy.

Soft paneer cubes in a smooth spinach gravy, seasoned with Indian spices.

Scrambled paneer cooked with onions, tomatoes, and Indian spices.

Cottage cheese cooked in a rich, spiced gravy in traditional handi style.

Soft paneer cubes in a creamy, buttery tomato gravy with aromatic spices.

Paneer cubes in a rich, creamy tomato-onion gravy with aromatic spices.

Paneer cooked with capsicum, onions, and bold Indian spices in a wok.

Grilled paneer cubes simmered in a spiced, creamy tomato-based curry.

Tender chicken simmered in a rich, creamy tomato-butter gravy.

Grilled chicken in a rich, spiced tomato gravy.

Stir-fried chicken with peppers, onions & spices.

Tender chicken simmered in a rich, creamy gravy with aromatic spices and nuts.

Classic chicken curry cooked in a rich, spiced gravy.

Tender mutton slow-cooked in a rich, aromatic kashmiri gravy.

Tender mutton in a rich, creamy spiced gravy.

Slow-cooked mutton in rich, aromatic curry.

Goan-style curry with tender meat cooked in a tangy, spicy vinegar-based sauce.

Goan-style curry with tender meat cooked in a tangy, spicy vinegar-based sauce.

Fresh fish simmered in spiced tangy gravy.

Juicy prawns cooked in a flavorful spiced gravy.

Soft, whole wheat flatbread cooked on a traditional tawa brushed with creamy butter.

Classic whole wheat flatbread cooked in a traditional tandoor oven brushed with melted butter.

Classic whole wheat flatbread cooked in a traditional tandoor oven brushed with melted butter.

Soft, fluffy indian flatbread baked in a tandoor

Classic tandoor-baked naan brushed with creamy butter

Soft, tandoor-baked naan topped with fresh garlic and herbs

Soft naan bread topped with melted cheese and fresh garlic.

Soft, tandoor-baked naan generously filled with melted cheese

Soft, tandoor-baked naan filled with a savory stuffing of spiced potatoes and paneer

Spiced whole wheat flatbread made with gram flour and aromatic herbs.

Spiced whole wheat flatbread made with gram flour and aromatic herbs.

Soft and fluffy leavened bread baked in a tandoor and finished with a buttery glaze

Fluffy tandoor-baked kulcha stuffed with a savory filling of spiced potatoes or paneer

Flaky, layered whole wheat paratha roasted with ghee

Flaky, layered whole wheat paratha roasted with ghee

Flaky, layered whole wheat paratha roasted with ghee

Soft gujarati flatbread made with fenugreek leaves and spices with fresh homemade curd.

Whole wheat flatbread stuffed with spiced potato with fresh homemade curd.

Whole wheat paratha stuffed with spiced grated cauliflower with fresh homemade curd.

Whole wheat paratha stuffed with a mix of spiced seasonal vegetables with fresh homemade curd.

Fragrant basmati rice tempered with roasted cumin seeds (jeera) and ghee.

Cooling rice mixed with curd and mild south Indian tempering.

Fragrant basmati rice infused with saffron for a rich aroma and subtle flavor.

Stir-fried rice with mixed vegetables and savory seasonings.

Spicy fried rice tossed with fresh chilies and vegetables.

Spicy indo-chinese fried rice tossed with schezwan sauce and vegetables.

Fried rice tossed with sautéed mushrooms, vegetables, and savory Indo-Chinese spices.

Fragrant basmati rice cooked with mixed vegetables and mild spices.

Aromatic basmati rice cooked with green peas and subtle spices.

Fragrant basmati rice cooked with paneer cubes and mild spices.

Aromatic basmati rice cooked with fresh vegetables & Indian spices.

Flavorful layered rice and vegetables slow-cooked in a traditional handi with aromatic spices.

Spiced chicken layered with fragrant basmati rice.

Signature biryani with spiced chicken & aromatic rice.

Aromatic rice layered with succulent spiced mutton.

Fragrant rice layered with spiced, tender fish.

Chilled creamy custard mixed with fresh seasonal fruits.

Warm, sweet semolina dessert flavored with ghee, cardamom, and garnished with nuts.

Slow-cooked lentil dessert made with ghee, sugar, and aromatic cardamom, garnished with nuts.