Gudeg Yogya Bu Sastro - Tugu

Warm Rice with Cried Duck Egg Crackers

Nasi Krecek + Stir Fried / Dry Tempeh / Srundeng. No Gudeg

Rice / lontong, Salad, Spinach, Cabbage, Bean Sprouts, Long Beans, Tomato, Cucumber, Tofu, Egg doused in gado-gado seasoning.

Made from young jackfruit which is cooked and then added with coconut milk, to cook it yourself you need hours to make this dish until it turns brown.

krecek is dried beef skin then cooked using its spices which are the same as the spices for fried chili sauce and given a lot of gravy

catfish filled with coconut milk sauce with spicy spices

Lettuce, spinach, bean sprouts, long beans, cabbage, cucumber, tomato, tofu, eggs doused in gado-gado seasoning.

Spinach leaves, bean sprouts, long beans, urap seasonings

made from papaya leaves filled with a little grated coconut and anchovies

Dirica's Young Papaya Leaves.

cooked with kluwek spices so that the broth is dark in color and filled with toll nuts, melinjo, triangular tofu and eggs

These eggs are boiled and then processed by being bacem using complete spices so that the taste of the eggs is no longer bland

This tempeh is boiled with brown sugar and white sugar until it is absorbed and cooked

This tofu is cooked in a solution of brown sugar and white sugar until it seeps and ripens

Garang Asem Chicken Intestines

Garang Asem Chicken Santen wrapped in banana leaves

YOUNG COCONUT IS PEELED AND FRIED THEN STIR-FRIED

POTATO, PEANUTS In Fried Sambal

This free-range chicken is cooked by boiling it first using complete ingredients and then after it's cooked, this chicken can be given opeh sauce or fried

Garang Asem Young Eggs and Uritan

Made from beef cooked with simple spices and given with yeast crumbs

Delicious Dried Tempeh

Several small white canned crackers

Fried dried crust

Crispy Wide Thin Peanut Brittle

Goodday Cappuccino drink with Ice

Nutrisari Orange Juice with ice

In factory packaging

Spiced and seasoned food made from fish, then wrapped in banana leaves

tofu mixed with mushrooms and cooked with complete spices then steamed until done