Spiced Pork Satay (1 portion contains 10 skewers)
Sweet pork satay with spice seasoning, a family recipe passed down from Dapur Abah Oeban. It has a sweet, salty, savory and sour taste and a fragrant aroma of spices mixed together to create a unique flavor.
125.000
Spiced Pork Satay (½ portion, 5 skewers)
Spiced pork satay ½ portion of pork satay contains 5 skewers
75.000
Cookies / Pork Knuckles 1 Portion
Pork Legs Cooked With Special Spices From Dapoer Abah Oeban Guaranteed Delicious, Fragrant And Tender. 1 Portion Serves 3-4 People.
165.000
Pork Knuckle / Cukiok ½ portion
Pork legs cooked with special spices of Dapoer Abah Oeban. The pork legs are guaranteed to be tender, fragrant and tasty. ½ portion can serve 2 people
85.000
Glutinous Rice Meat Pork Bakcang
Bandung's typical glutinous rice bakcang with andong leaves filled with minced pork
37.500
Rice Bakcang Filled with Pork
Bandung Special Rice Bakcang With Andong Leaves Filled with Minced Pork
37.500
Hamchoykon Court
Black Mustard (hamcoykon) is cooked using samcan and dried shrimp. It's like a homemade dish from long ago. The taste is salty, sweet, savory and fragrant.
100.000
Tausa Bakpau (Green Beans)
Tofu filled with mung beans can be used as a sweet vegetarian dish.
17.500
Soy Sauce Pork Bakpau
Soy sauce pork filled bakpau (tastes a bit salty)
17.500
Red Pork Bakpau
Steamed Bun Filled with Red Pork (Slightly Sweet Taste)
17.500