Kedaishi Ramen - Bareng

Ramen Special with a creamy cheese sauce made with Kedaishi's signature formula. Blended with sweet corn toppings, mushrooms, green onions, butter and exploding cheese katsu in the mouth.

Kedaishi's signature tomyam noodle soup is served with premium beef, mushrooms, sweet corn, green onions, and a sprinkling of sesame seeds on top.

Kedaishi's signature fish broth ramen is served with seasoned premium beef, sweet corn, tamago, green onion and a sprinkling of sesame seeds on top.

Kedaishi's signature fish broth ramen is served with shrimp topping, fish balls, mushrooms, sweet corn, tamago, green onions and a sprinkling of black sesame on top.

Kedaishi Special Noodle Soup Ramen Served With Seasoned Beef, Sweet Corn And Garnished With Green Onions

Kedaishi Special Broth Ramen Served With Seasoned Chicken Broth, Sweet Corn And Garnished With Green Onions

Kedaishi's signature fish broth ramen is served with seasoned smoked tuna, sweet corn, green onion and a sprinkling of sesame seeds on top

Kedaishi Special Broth Ramen Served With Shrimp, Fish Ball, Crabstick, Sweet Corn, Mushroom And Garnished With Green Onion

Kedaishi Signature Broth Ramen Served With Seasoned Chicken Broth, Mushrooms And A Sprinkle Of Scallions

Kedaishi's signature Miso Ramen (Fermented soybean broth) served with selected minced beef, green onions, sweet corn, bean sprouts, and omega eggs plus a sprinkling of sesame seeds and butter on top.

Ramen With Miso Sauce (Kedaishi's signature fermented soy sauce broth). Served with selected minced chicken, green onions, sweet corn, bean sprouts, and omega eggs plus a sprinkling of sesame seeds and butter on top.

Ramen with Miso sauce (Kedaishi's signature fermented soybean broth) served with super spicy seasoned minced chicken, topped with green onions, sweet corn, bean sprouts, and omega eggs plus a sprinkling of sesame seeds and butter on top.

Dried ramen served without broth with a savory flavor from Kedaishi's special seasoning with Gyoza Chicken topping combined with wakame and tobiko which creates a refreshing sensation completed with sliced mushrooms, sprinkled nori and sesame on top.

Kedaishi Special Broth Udon Served With Beef, Seasoned Shortplate with Crunchy Topping and Scallions

Kedaishi Special Broth Udon Served With Katsu Seasoned Chicken, Mushrooms, Sweet Corn, And Green Onions

Kedaishi Special Tomyam Udon Served With Shrimp, Fish Ball, Crabstick, Sweet Corn, Mushroom, Sprinkled with Crunchy, And Scallion

Kedaishi Special Tomyam Udon Served With Katsu Seasoned Chicken, Fish Ball, Crabstick, Sweet Corn, Mushroom, Sprinkle Crunchy And Scallion

Grilled Rice With Minced Beef Topping In Kedaishi Style Bolognese Sauce Plus Mozzarella Cheese And Mayonnaise

Rice Topped With Minced Smoked Tuna In Kedaishi Style Plus Mozzarella Cheese And Mayonnaise

Rice With Norwegian Salmon Topping Half Cooked On Top With Kedaishi's Signature Mentai Sauce

Beef Sushi with Kedaishi's signature sauce.

Potato Balls Filled with Melted Cheese

A classic Japanese dessert made from Mochiko flour, served frozen, with 3 different filling variations (Mango, Strawberry & Peach)

A classic Japanese dessert made from Mochiko flour, served frozen with Whipped Cream filling and a whole peach inside.

A Japanese-style dessert made from Mochiko flour, served frozen with a filling of Cream Cheese and whole Mango Jam inside.

A classic Japanese dessert made from Mochiko flour, served frozen with a filling of Cream Cheese and whole Strawberry Jam inside.

Japanese shaved ice combined with vanilla ice cream and Kedaishi's signature Strawberry Compote creates a sweet, sour, and refreshing taste served with biscuits, strawberry pudding, and fresh strawberries.