WOORAEOK RESTAURANT - Nagoya Hills Shopping Mall
#PesanSekaligus
60 mins • 873 km
ADDITIONAL
WARM RICE
10.800
NEW RELEASE
Kimchi Jjiggae (Pork) - (M) *Includewarmrice
Size - Medium *Includewarmrice This Soup Combines The Strong Fermented Flavors Of Kimchi With A Spicy And Savory Soup
138.000
Kimchi Jjiggae (Pork) - (S) *Includewarmrice
Size - Small *Includewarmrice This Soup Combines The Strong Fermented Flavors Of Kimchi With A Spicy And Savory Soup
102.000
GALBITANG (BEEF) *includewarmrice
Free - warm rice (1 pcs) Slices of beef ribs cooked in clear sauce and served with bones give a delicious taste to the soup
138.000
JEYUK BOKKEUM (NON HALAL) - (M)
SIZE MEDIUM Thinly sliced pork cookedin a sweat and spicy sauce along with seasonings such as gochujang
186.000
Spicy Fried Noodles (Non Halal) - (S)
SIZE SMALL Thinly sliced pork cookedin a sweat and spicy sauce along with seasonings such as gochujang
126.000
HAMBURG STEAK - (BEEF)
Made from seasoned ground beef, it's pan-fried until juicy and tender, then topped with a savory sauce, Served with sides like vegetables or rice
174.000
OMURICE (SEAFOOD)
Fried rice seasoned with tomato sauce or soy sauce, wrapped in a soft omelette
114.000
HAEMUL SUNDUBU (SEAFOOD) - (M) *includewarmrice
SIZE MEDIUM Free - Warm Rice (1 pcs) Korean soup made from soft tofu and various
138.000
Seafood Haeundae Sundubu Soup (Small) *includes warm rice
SIZE SMALL Free - Warm Rice (1 pcs) Korean soup made from soft tofu and various seafood
102.000
CHADOL SUNDUBU JJIGAE (BEEF) - (M) *includewarmrice
SIZE MEDIUM Free - Warm Rice (1 pcs) Combining thinly sliced beef with fresh soybean tofu in spicy sauce.
138.000
Beef Chadol Sundubu Jjigae - (S) *includes warm rice
SIZE SMALL Free - Warm Rice (1 pcs) Combining thinly sliced beef with fresh soybean tofu in spicy sauce
102.000
JAPCHAE (BEEF) - (M)
SIZE - MEDIUM Signature noodles cooked with meat, vegetables, and other spices.
186.000
JAPCHAE (BEEF) - (S)
SIZE SMALL Signature noodles cooked with meat, vegetables, and other spices.
138.000
Seafood Pancake
Various seafood or fish pieces are mixed into the flour mixture and chopped spring onions.
174.000
WOORAEOK KIMCHI PACKAGE
Kimchi Wooraeok Original (Fresh) 1000g
1000GRAM
126.000
Kimchi Wooraeok (Sour) 1000g
1000GRAM
126.000
Kimchi Wooraeok (Sour) 500g
Spicy and crunchy, Wooraeok kimchi with fresh vegetables.
78.000
Kimchi Wooraeok Original (Fresh) 500g
500g
78.000
WOORAEOK KATSU
DDukkaseu (Non Halal)
Pork slices are pressed flat and then fried until browned and crispy on the outside and still juicy on the inside.
108.000
CHEESE DONKKASEU (NON HALAL)
Cutlets stuffed with melted cheese, then coated in breadcrumbs and fried until crispy.
114.000
SAENGSEONGASEU
Fish fillets coated in breadcrumbs and fried until golden and crispy, served with tartar sauce on top.
114.000
CHIKIN KATSU
Chicken pieces are beaten thinly, crispy on the outside and still juicy on the inside.
108.000
WOORAEOK SWEET & SPICY
CHEESE TTEOKBOKKI (M)
A variation of tteokbokki, but with melted cheese added on top.
150.000
CHEESE TTEOKBOKKI (S)
A variation of tteokbokki, but with melted cheese added on top.
114.000
TTEOKBOKKI (M)
Chewy rice cakes, cooked in a thick and flavorful gochujang sauce.
114.000
TTEOKBOKKI (S)
Chewy rice cakes, cooked in a thick and flavorful gochujang sauce.
90.000
CHEESE DAKGALBI (M)
Combining the spicy, sweet and savory flavors of dakgalbi sauce with melted cheese.
210.000
CHEESE DAKGALBI (S)
Combining the spicy, sweet and savory flavors of dakgalbi sauce with melted cheese.
138.000
WOORAEOK NOODLE
Bibim Naengmyeon
A cold noodle dish consisting of chewy noodles usually made from buckwheat and mixed with gochujang sauce
114.000
JJAMPONG (L)
Noodles cooked in a rich, spicy sauce and mixed with seafood.
150.000
JJAMPONG (M)
Noodles cooked in a rich, spicy sauce and mixed with seafood.
126.000
JJAMPONG (S)
Noodles cooked in a rich, spicy sauce and mixed with seafood.
108.000
JJAJANGMYEON BEEF (L)
Wheat noodles with black soybean paste sauce with Beef and vegetables.
126.000
JJAJANGMYEON BEEF (M)
Wheat noodles with black soybean paste sauce with Beef and vegetables.
102.000
JJAJANGMYEON BEEF (S)
Wheat noodles with black soybean paste sauce with Beef and vegetables.
84.000
JJAJANGMYEON PORK (L)
Wheat noodles with black soybean paste sauce with Pork and vegetables.
126.000
JJAJANGMYEON PORK (M)
Wheat noodles with black soybean paste sauce with Pork and vegetables.
102.000
JJAJANGMYEON PORK (S)
Wheat noodles with black soybean paste sauce with Pork and vegetables.
84.000
Mul Naengmyeon
Cold noodles used made from buckwheat served in cold soup with sliced beef, boiled eggs, vegetables
114.000
WOORAEOK CHICKEN
MEUN DALG GANGJEONG (1/2 EKOR)
Pieces of chicken meat are fried and coated in sweet and extra spicy sauce.
150.000
Cream Dalg Gangjeong (1 Whole)
Korean style boneless fried chicken dish that's coated in a sweet , sticky , creamy sauce
258.000
Cream Dalg Gangjeong (1/2 Whole)
Korean style boneless fried chicken dish that's coated in a sweet , sticky , creamy sauce
162.000
MEUN DALG GANGJEONG (1 WHOLE)
Pieces of chicken meat are fried and coated in sweet and extra spicy sauce.
234.000
CREAM CHICKEN (1 WHOLE)
Chicken pieces are fried crispy and served with a cream sauce and onion
264.000
CREAM CHICKEN (1/2 CHICKEN)
Chicken pieces are fried crispy and served with a cream sauce and onion
162.000
Fried Chicken in Sweet and Spicy Sauce (1 piece)
Pieces of chicken meat are fried and coated in sweet and spicy sauce.
252.000
Brisket in Sweet Soy Sauce (1/2 piece)
Pieces of chicken meat are fried and coated in sweet and spicy sauce.
150.000
MIX HULAIDEU & YANGNYEOM CHICKIN (1 EKOR)
Mixed Fried Chicken and Sweet Spicy Chicken Variant (1/2 portion of Hulaideu and Yangnyeom)
234.000
Korean-Style Fried Chicken (1 whole chicken)
Fried chicken coated with sauce, known as yangnyeom sauce.
252.000
Yangnyeom Chicken (Half Bird)
Fried chicken coated with sauce, known as yangnyeom sauce.
150.000
Hulaideu Chicken (1 piece)
Chicken pieces are fried crispy and served with a special sauce.
252.000
HULAIDEU CHICKEN (Half Chicken)
Chicken pieces are fried crispy and served with a special sauce.
150.000
WOORAEOK RICE
CHEESE GIMBAB
A variation of seaweed rice rolls filled with cheese. The cheese is cut into thin slices.
90.000
CHAMCHI GIMBAB
Seaweed rice rolls filled with tuna and vegetables also mixed sauce.
102.000
Korean-Style Fried Glass Noodle
Seaweed rice rolls filled with thinly sliced and marinated beef and vegetables.
90.000
BIBIMBAP
Rice stirred with various vegetables and meat as well as eggs and Korean chili paste for a spicy taste.
102.000
